Senegal vs United Arab Emirates: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Senegal
- United Arab Emirates
How they compare
Senegal currently reports 2,403 kt against 2,272 kt in United Arab Emirates, a difference of 131 kt.
That makes Senegal's figure about 1.1 times United Arab Emirates's.
Across all 34 years both countries report, Senegal has been ahead every year.
Senegal ranks 65th and United Arab Emirates ranks 68th of 215 countries.
Senegal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Senegal | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,568 kt | 1,401 kt | 166.39 kt | Senegal |
| 2000s | 1,940 kt | 1,804 kt | 135.98 kt | Senegal |
| 2010s | 2,210 kt | 2,109 kt | 100.74 kt | Senegal |
| 2020s | 2,371 kt | 2,238 kt | 132.26 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Senegal or United Arab Emirates?
- Senegal, at 2,403 kt against 2,272 kt in United Arab Emirates as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Senegal and United Arab Emirates?
- 131 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Senegal and United Arab Emirates rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Senegal ranks 65th and United Arab Emirates ranks 68th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf