Seychelles vs Saint Lucia: Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4
Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 over time
- Seychelles
- Saint Lucia
How they compare
Saint Lucia currently reports 73.19 kt against 52.26 kt in Seychelles, a difference of 20.93 kt.
That makes Saint Lucia's figure about 1.4 times Seychelles's.
Across all 34 years both countries report, Saint Lucia has been ahead every year.
Seychelles ranks 170th and Saint Lucia ranks 167th of 215 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Seychelles | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.54 kt | 68.03 kt | 20.48 kt | Saint Lucia |
| 2000s | 54.51 kt | 70.48 kt | 15.97 kt | Saint Lucia |
| 2010s | 51.05 kt | 72.3 kt | 21.25 kt | Saint Lucia |
| 2020s | 52 kt | 72.87 kt | 20.88 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from ch4, Seychelles or Saint Lucia?
- Saint Lucia, at 73.19 kt against 52.26 kt in Seychelles as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from ch4 between Seychelles and Saint Lucia?
- 20.93 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Seychelles and Saint Lucia?
- 34 years are reported by both, from 1990 to 2023.
- How do Seychelles and Saint Lucia rank globally for agrifood systems waste disposal — emissions (co2eq) from ch4?
- Seychelles ranks 170th and Saint Lucia ranks 167th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf