Australia and New Zealand vs Thailand: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Australia and New Zealand
- Thailand
How they compare
Australia and New Zealand currently reports 1.74 kt against 1.68 kt in Thailand, a difference of 0.06 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 27th and Thailand ranks 28th of 205 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 1 and Thailand in 3.
Head to head by decade
| Decade | Australia and New Zealand | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.17 kt | 1.18 kt | 0.0111 kt | Thailand |
| 2000s | 1.29 kt | 1.36 kt | 0.0729 kt | Thailand |
| 2010s | 1.56 kt | 1.57 kt | 0.0092 kt | Thailand |
| 2020s | 1.74 kt | 1.68 kt | 0.0546 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Australia and New Zealand or Thailand?
- Australia and New Zealand, at 1.74 kt against 1.68 kt in Thailand as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Australia and New Zealand and Thailand?
- 0.06 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Thailand rank globally for agrifood systems waste disposal — emissions?
- Australia and New Zealand ranks 27th and Thailand ranks 28th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf