Belgium-Luxembourg vs Jamaica: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Belgium-Luxembourg
- Jamaica
How they compare
Jamaica currently reports 0.0957 kt against 0.0764 kt in Belgium-Luxembourg, a difference of 0.0193 kt.
That makes Jamaica's figure about 1.3 times Belgium-Luxembourg's.
The two have swapped places 1 time across 10 shared years of data; in 1990 it was Jamaica ahead.
Belgium-Luxembourg ranks 134th and Jamaica ranks 131st of 205 countries.
Jamaica has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Belgium-Luxembourg or Jamaica?
- Jamaica, at 0.0957 kt against 0.0764 kt in Belgium-Luxembourg as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Belgium-Luxembourg and Jamaica?
- 0.0193 kt, with Jamaica ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Jamaica?
- 10 years are reported by both, from 1990 to 1999.
- How do Belgium-Luxembourg and Jamaica rank globally for agrifood systems waste disposal — emissions?
- Belgium-Luxembourg ranks 134th and Jamaica ranks 131st of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf