China, Hong Kong SAR vs Finland: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- China, Hong Kong SAR
- Finland
How they compare
China, Hong Kong SAR currently reports 0.3932 kt against 0.3562 kt in Finland, a difference of 0.037 kt.
That makes China, Hong Kong SAR's figure about 1.1 times Finland's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Finland ahead.
China, Hong Kong SAR ranks 78th and Finland ranks 81st of 205 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 3 and Finland in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2509 kt | 0.2627 kt | 0.0118 kt | Finland |
| 2000s | 0.311 kt | 0.292 kt | 0.019 kt | China, Hong Kong SAR |
| 2010s | 0.417 kt | 0.3322 kt | 0.0848 kt | China, Hong Kong SAR |
| 2020s | 0.4186 kt | 0.3519 kt | 0.0666 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, China, Hong Kong SAR or Finland?
- China, Hong Kong SAR, at 0.3932 kt against 0.3562 kt in Finland as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between China, Hong Kong SAR and Finland?
- 0.037 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Finland?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Finland rank globally for agrifood systems waste disposal — emissions?
- China, Hong Kong SAR ranks 78th and Finland ranks 81st of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf