Dominican Republic vs Zimbabwe: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Dominican Republic
- Zimbabwe
How they compare
Dominican Republic currently reports 0.3343 kt against 0.3196 kt in Zimbabwe, a difference of 0.0147 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Zimbabwe ahead.
Dominican Republic ranks 88th and Zimbabwe ranks 89th of 205 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Zimbabwe in 3.
Head to head by decade
| Decade | Dominican Republic | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1491 kt | 0.1912 kt | 0.0421 kt | Zimbabwe |
| 2000s | 0.1825 kt | 0.2205 kt | 0.0381 kt | Zimbabwe |
| 2010s | 0.2531 kt | 0.2689 kt | 0.0158 kt | Zimbabwe |
| 2020s | 0.3236 kt | 0.3134 kt | 0.0102 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Dominican Republic or Zimbabwe?
- Dominican Republic, at 0.3343 kt against 0.3196 kt in Zimbabwe as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Dominican Republic and Zimbabwe?
- 0.0147 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Zimbabwe?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Zimbabwe rank globally for agrifood systems waste disposal — emissions?
- Dominican Republic ranks 88th and Zimbabwe ranks 89th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf