Guadeloupe vs Saint Kitts and Nevis: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Guadeloupe
- Saint Kitts and Nevis
How they compare
Guadeloupe currently reports 0.0016 kt against 0.0015 kt in Saint Kitts and Nevis, a difference of 0.0001 kt.
That makes Guadeloupe's figure about 1.1 times Saint Kitts and Nevis's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Guadeloupe ahead.
Guadeloupe ranks 180th and Saint Kitts and Nevis ranks 181st of 205 countries.
Guadeloupe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guadeloupe | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0017 kt | 0.001 kt | 0.0007 kt | Guadeloupe |
| 2000s | 0.0017 kt | 0.0012 kt | 0.0005 kt | Guadeloupe |
| 2010s | 0.0016 kt | 0.0014 kt | 0.0003 kt | Guadeloupe |
| 2020s | 0.0016 kt | 0.0015 kt | 0.0001 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Guadeloupe or Saint Kitts and Nevis?
- Guadeloupe, at 0.0016 kt against 0.0015 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Guadeloupe and Saint Kitts and Nevis?
- 0.0001 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Guadeloupe and Saint Kitts and Nevis rank globally for agrifood systems waste disposal — emissions?
- Guadeloupe ranks 180th and Saint Kitts and Nevis ranks 181st of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf