Kyrgyzstan vs Papua New Guinea: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Kyrgyzstan
- Papua New Guinea
How they compare
Papua New Guinea currently reports 0.2374 kt against 0.2362 kt in Kyrgyzstan, a difference of 0.0012 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 101st and Papua New Guinea ranks 100th of 205 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and Papua New Guinea in 2.
Head to head by decade
| Decade | Kyrgyzstan | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1438 kt | 0.1186 kt | 0.0252 kt | Kyrgyzstan |
| 2000s | 0.1701 kt | 0.1598 kt | 0.0104 kt | Kyrgyzstan |
| 2010s | 0.1917 kt | 0.2092 kt | 0.0175 kt | Papua New Guinea |
| 2020s | 0.2271 kt | 0.2299 kt | 0.0028 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Kyrgyzstan or Papua New Guinea?
- Papua New Guinea, at 0.2374 kt against 0.2362 kt in Kyrgyzstan as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Kyrgyzstan and Papua New Guinea?
- 0.0012 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Kyrgyzstan and Papua New Guinea?
- 32 years are reported by both, from 1992 to 2023.
- How do Kyrgyzstan and Papua New Guinea rank globally for agrifood systems waste disposal — emissions?
- Kyrgyzstan ranks 101st and Papua New Guinea ranks 100th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf