Lithuania vs Rwanda: Agrifood Systems Waste Disposal — Emissions (N2O) (Agrifood N2O)
Agrifood Systems Waste Disposal — Emissions (N2O) (Agrifood N2O) over time
- Lithuania
- Rwanda
How they compare
Rwanda currently reports 0.2651 kt against 0.243 kt in Lithuania, a difference of 0.0221 kt.
That makes Rwanda's figure about 1.1 times Lithuania's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 110th and Rwanda ranks 107th of 225 countries.
Across the 4 decades both report, Lithuania averaged higher in 2 and Rwanda in 2.
Head to head by decade
| Decade | Lithuania | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1772 kt | 0.1091 kt | 0.0681 kt | Lithuania |
| 2000s | 0.2118 kt | 0.1527 kt | 0.0591 kt | Lithuania |
| 2010s | 0.2165 kt | 0.2289 kt | 0.0124 kt | Rwanda |
| 2020s | 0.2349 kt | 0.2594 kt | 0.0245 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Lithuania or Rwanda?
- Rwanda, at 0.2651 kt against 0.243 kt in Lithuania as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Lithuania and Rwanda?
- 0.0221 kt, with Rwanda ahead.
- How many years of comparable data are there for Lithuania and Rwanda?
- 32 years are reported by both, from 1992 to 2023.
- How do Lithuania and Rwanda rank globally for agrifood systems waste disposal — emissions?
- Lithuania ranks 110th and Rwanda ranks 107th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.