Chile vs Uruguay: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Chile
- Uruguay
How they compare
Uruguay currently reports 451,978 t against 430,043 t in Chile, a difference of 21,935 t.
That makes Uruguay's figure about 1.1 times Chile's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Uruguay ahead.
Chile ranks 75th and Uruguay ranks 74th of 183 countries.
Across the 9 decades both report, Chile averaged higher in 4 and Uruguay in 5.
Head to head by decade
| Decade | Chile | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 397,865 t | 403,357 t | 5,492 t | Uruguay |
| 1970s | 368,355 t | 338,559 t | 29,796 t | Chile |
| 1980s | 337,338 t | 229,869 t | 107,469 t | Chile |
| 1990s | 282,422 t | 222,431 t | 59,991 t | Chile |
| 2000s | 269,691 t | 227,247 t | 42,444 t | Chile |
| 2010s | 227,599 t | 344,776 t | 117,177 t | Uruguay |
| 2020s | 154,940 t | 336,768 t | 181,828 t | Uruguay |
| 2030s | 353,280 t | 385,071 t | 31,791 t | Uruguay |
| 2050s | 430,043 t | 451,978 t | 21,935 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Chile or Uruguay?
- Uruguay, at 451,978 t against 430,043 t in Chile as of 2050.
- What is the difference in all crops — burning crop residues between Chile and Uruguay?
- 21,935 t, with Uruguay ahead.
- How many years of comparable data are there for Chile and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Uruguay rank globally for all crops — burning crop residues?
- Chile ranks 75th and Uruguay ranks 74th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).