Colombia vs Italy: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Colombia
- Italy
How they compare
Colombia currently reports 2.15 million t against 1.95 million t in Italy, a difference of 202,040 t.
That makes Colombia's figure about 1.1 times Italy's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Italy ahead.
Colombia ranks 33rd and Italy ranks 34th of 183 countries.
Across the 9 decades both report, Colombia averaged higher in 1 and Italy in 8.
Head to head by decade
| Decade | Colombia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.15 million t | 2.85 million t | 1.70 million t | Italy |
| 1970s | 991,162 t | 2.47 million t | 1.47 million t | Italy |
| 1980s | 1.06 million t | 2.28 million t | 1.21 million t | Italy |
| 1990s | 1.15 million t | 2.04 million t | 890,365 t | Italy |
| 2000s | 1.12 million t | 2.08 million t | 965,235 t | Italy |
| 2010s | 1.07 million t | 1.65 million t | 586,713 t | Italy |
| 2020s | 1.02 million t | 1.39 million t | 375,097 t | Italy |
| 2030s | 1.70 million t | 1.94 million t | 244,780 t | Italy |
| 2050s | 2.15 million t | 1.95 million t | 202,040 t | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Colombia or Italy?
- Colombia, at 2.15 million t against 1.95 million t in Italy as of 2050.
- What is the difference in all crops — burning crop residues between Colombia and Italy?
- 202,040 t, with Colombia ahead.
- How many years of comparable data are there for Colombia and Italy?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Italy rank globally for all crops — burning crop residues?
- Colombia ranks 33rd and Italy ranks 34th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).