Costa Rica vs Guyana: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Costa Rica
- Guyana
How they compare
Guyana currently reports 106,865 t against 100,288 t in Costa Rica, a difference of 6,577 t.
That makes Guyana's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 117th and Guyana ranks 115th of 183 countries.
Across the 9 decades both report, Costa Rica averaged higher in 3 and Guyana in 6.
Head to head by decade
| Decade | Costa Rica | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 104,958 t | 92,438 t | 12,520 t | Costa Rica |
| 1970s | 112,623 t | 94,272 t | 18,351 t | Costa Rica |
| 1980s | 125,660 t | 78,779 t | 46,882 t | Costa Rica |
| 1990s | 75,863 t | 91,043 t | 15,180 t | Guyana |
| 2000s | 71,631 t | 95,675 t | 24,044 t | Guyana |
| 2010s | 75,885 t | 118,842 t | 42,958 t | Guyana |
| 2020s | 58,303 t | 105,535 t | 47,232 t | Guyana |
| 2030s | 89,667 t | 103,441 t | 13,774 t | Guyana |
| 2050s | 100,288 t | 106,865 t | 6,577 t | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Costa Rica or Guyana?
- Guyana, at 106,865 t against 100,288 t in Costa Rica as of 2050.
- What is the difference in all crops — burning crop residues between Costa Rica and Guyana?
- 6,577 t, with Guyana ahead.
- How many years of comparable data are there for Costa Rica and Guyana?
- 65 years are reported by both, from 1961 to 2050.
- How do Costa Rica and Guyana rank globally for all crops — burning crop residues?
- Costa Rica ranks 117th and Guyana ranks 115th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).