Mongolia vs Namibia: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Mongolia
- Namibia
How they compare
Mongolia currently reports 36,686 t against 36,671 t in Namibia, a difference of 15 t.
Across all 65 years both countries report, Mongolia has been ahead every year.
Mongolia ranks 140th and Namibia ranks 141st of 183 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mongolia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 134,800 t | 18,287 t | 116,513 t | Mongolia |
| 1970s | 137,440 t | 21,560 t | 115,880 t | Mongolia |
| 1980s | 183,565 t | 21,342 t | 162,223 t | Mongolia |
| 1990s | 163,082 t | 29,563 t | 133,520 t | Mongolia |
| 2000s | 69,512 t | 27,065 t | 42,447 t | Mongolia |
| 2010s | 120,877 t | 29,400 t | 91,477 t | Mongolia |
| 2020s | 141,509 t | 44,276 t | 97,233 t | Mongolia |
| 2030s | 38,136 t | 31,834 t | 6,301 t | Mongolia |
| 2050s | 36,686 t | 36,671 t | 14.3 t | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Mongolia or Namibia?
- Mongolia, at 36,686 t against 36,671 t in Namibia as of 2050.
- What is the difference in all crops — burning crop residues between Mongolia and Namibia?
- 15 t, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Mongolia and Namibia rank globally for all crops — burning crop residues?
- Mongolia ranks 140th and Namibia ranks 141st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).