Algeria vs Zambia: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Algeria
- Zambia
How they compare
Algeria currently reports 2.37 kt against 2.36 kt in Zambia, a difference of 0.01 kt.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Zambia ahead.
Algeria ranks 66th and Zambia ranks 67th of 202 countries.
Across the 9 decades both report, Algeria averaged higher in 4 and Zambia in 5.
Head to head by decade
| Decade | Algeria | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.15 kt | 2.17 kt | 0.0248 kt | Zambia |
| 1970s | 2.35 kt | 2.55 kt | 0.1981 kt | Zambia |
| 1980s | 1.7 kt | 1.68 kt | 0.0199 kt | Algeria |
| 1990s | 1.69 kt | 1.76 kt | 0.0703 kt | Zambia |
| 2000s | 1.75 kt | 1.68 kt | 0.0645 kt | Algeria |
| 2010s | 2.02 kt | 3.07 kt | 1.05 kt | Zambia |
| 2020s | 1.85 kt | 3.73 kt | 1.88 kt | Zambia |
| 2030s | 2.19 kt | 1.98 kt | 0.2143 kt | Algeria |
| 2050s | 2.37 kt | 2.36 kt | 0.0094 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Algeria or Zambia?
- Algeria, at 2.37 kt against 2.36 kt in Zambia as of 2050.
- What is the difference in all crops — burning crop residues between Algeria and Zambia?
- 0.01 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Zambia rank globally for all crops — burning crop residues?
- Algeria ranks 66th and Zambia ranks 67th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).