Burundi vs Yemen: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Burundi
- Yemen
How they compare
Burundi currently reports 0.4764 kt against 0.4203 kt in Yemen, a difference of 0.0561 kt.
That makes Burundi's figure about 1.1 times Yemen's.
Across all 65 years both countries report, Burundi has been ahead every year.
Burundi ranks 113th and Yemen ranks 116th of 202 countries.
Burundi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burundi | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2986 kt | 0.0492 kt | 0.2495 kt | Burundi |
| 1970s | 0.3283 kt | 0.1423 kt | 0.186 kt | Burundi |
| 1980s | 0.3726 kt | 0.196 kt | 0.1766 kt | Burundi |
| 1990s | 0.3516 kt | 0.221 kt | 0.1305 kt | Burundi |
| 2000s | 0.3555 kt | 0.2135 kt | 0.142 kt | Burundi |
| 2010s | 0.4943 kt | 0.2185 kt | 0.2758 kt | Burundi |
| 2020s | 1.75 kt | 0.1703 kt | 1.58 kt | Burundi |
| 2030s | 0.4143 kt | 0.313 kt | 0.1013 kt | Burundi |
| 2050s | 0.4764 kt | 0.4203 kt | 0.0561 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Burundi or Yemen?
- Burundi, at 0.4764 kt against 0.4203 kt in Yemen as of 2050.
- What is the difference in all crops — burning crop residues between Burundi and Yemen?
- 0.0561 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Yemen rank globally for all crops — burning crop residues?
- Burundi ranks 113th and Yemen ranks 116th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).