Cabo Verde vs Mongolia: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Cabo Verde
- Mongolia
How they compare
Mongolia currently reports 0.0991 kt against 0.0959 kt in Cabo Verde, a difference of 0.0032 kt.
Across all 65 years both countries report, Mongolia has been ahead every year.
Cabo Verde ranks 158th and Mongolia ranks 155th of 202 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0738 kt | 0.364 kt | 0.2902 kt | Mongolia |
| 1970s | 0.018 kt | 0.3711 kt | 0.3531 kt | Mongolia |
| 1980s | 0.049 kt | 0.4956 kt | 0.4466 kt | Mongolia |
| 1990s | 0.0905 kt | 0.4403 kt | 0.3498 kt | Mongolia |
| 2000s | 0.0812 kt | 0.1877 kt | 0.1064 kt | Mongolia |
| 2010s | 0.0871 kt | 0.3264 kt | 0.2393 kt | Mongolia |
| 2020s | 0.0694 kt | 0.3821 kt | 0.3127 kt | Mongolia |
| 2030s | 0.0833 kt | 0.103 kt | 0.0197 kt | Mongolia |
| 2050s | 0.0959 kt | 0.0991 kt | 0.0032 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Cabo Verde or Mongolia?
- Mongolia, at 0.0991 kt against 0.0959 kt in Cabo Verde as of 2050.
- What is the difference in all crops — burning crop residues between Cabo Verde and Mongolia?
- 0.0032 kt, with Mongolia ahead.
- How many years of comparable data are there for Cabo Verde and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Mongolia rank globally for all crops — burning crop residues?
- Cabo Verde ranks 158th and Mongolia ranks 155th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).