Colombia vs Côte d'Ivoire: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Colombia
- Côte d'Ivoire
How they compare
Colombia currently reports 5.81 kt against 3.05 kt in Côte d'Ivoire, a difference of 2.76 kt.
That makes Colombia's figure about 1.9 times Côte d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 33rd and Côte d'Ivoire ranks 32nd of 183 countries.
Colombia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.11 kt | 1.1 kt | 2.01 kt | Colombia |
| 1970s | 2.68 kt | 1.73 kt | 0.9494 kt | Colombia |
| 1980s | 2.87 kt | 2.24 kt | 0.6337 kt | Colombia |
| 1990s | 3.11 kt | 1.79 kt | 1.32 kt | Colombia |
| 2000s | 3.02 kt | 1.35 kt | 1.66 kt | Colombia |
| 2010s | 2.88 kt | 2.17 kt | 0.7117 kt | Colombia |
| 2020s | 2.75 kt | 2.38 kt | 0.364 kt | Colombia |
| 2030s | 4.58 kt | 2.16 kt | 2.41 kt | Colombia |
| 2050s | 5.81 kt | 3.05 kt | 2.76 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Colombia or Côte d'Ivoire?
- Colombia, at 5.81 kt against 3.05 kt in Côte d'Ivoire as of 2050.
- What is the difference in all crops — burning crop residues between Colombia and Côte d'Ivoire?
- 2.76 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Côte d'Ivoire?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Côte d'Ivoire rank globally for all crops — burning crop residues?
- Colombia ranks 33rd and Côte d'Ivoire ranks 32nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).