Colombia vs Zimbabwe: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Colombia
- Zimbabwe
How they compare
Colombia currently reports 5.81 kt against 4.83 kt in Zimbabwe, a difference of 0.98 kt.
That makes Colombia's figure about 1.2 times Zimbabwe's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 38th and Zimbabwe ranks 41st of 202 countries.
Across the 9 decades both report, Colombia averaged higher in 3 and Zimbabwe in 6.
Head to head by decade
| Decade | Colombia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.11 kt | 2.18 kt | 0.9317 kt | Colombia |
| 1970s | 2.68 kt | 2.6 kt | 0.0746 kt | Colombia |
| 1980s | 2.87 kt | 3.59 kt | 0.7134 kt | Zimbabwe |
| 1990s | 3.11 kt | 3.65 kt | 0.5402 kt | Zimbabwe |
| 2000s | 3.02 kt | 4.48 kt | 1.47 kt | Zimbabwe |
| 2010s | 2.88 kt | 3.39 kt | 0.5035 kt | Zimbabwe |
| 2020s | 2.75 kt | 2.85 kt | 0.1053 kt | Zimbabwe |
| 2030s | 4.58 kt | 5.31 kt | 0.7303 kt | Zimbabwe |
| 2050s | 5.81 kt | 4.83 kt | 0.9858 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Colombia or Zimbabwe?
- Colombia, at 5.81 kt against 4.83 kt in Zimbabwe as of 2050.
- What is the difference in all crops — burning crop residues between Colombia and Zimbabwe?
- 0.98 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Zimbabwe rank globally for all crops — burning crop residues?
- Colombia ranks 38th and Zimbabwe ranks 41st of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).