Congo vs Fiji: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Congo
- Fiji
How they compare
Fiji currently reports 0.1311 kt against 0.1255 kt in Congo, a difference of 0.0056 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Fiji ahead.
Congo ranks 132nd and Fiji ranks 130th of 183 countries.
Across the 9 decades both report, Congo averaged higher in 1 and Fiji in 8.
Head to head by decade
| Decade | Congo | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0411 kt | 0.0889 kt | 0.0479 kt | Fiji |
| 1970s | 0.0766 kt | 0.1001 kt | 0.0234 kt | Fiji |
| 1980s | 0.0788 kt | 0.1349 kt | 0.0561 kt | Fiji |
| 1990s | 0.0544 kt | 0.1388 kt | 0.0844 kt | Fiji |
| 2000s | 0.0576 kt | 0.1121 kt | 0.0544 kt | Fiji |
| 2010s | 0.0689 kt | 0.0749 kt | 0.0059 kt | Fiji |
| 2020s | 0.0716 kt | 0.0675 kt | 0.004 kt | Congo |
| 2030s | 0.0922 kt | 0.1198 kt | 0.0276 kt | Fiji |
| 2050s | 0.1255 kt | 0.1311 kt | 0.0056 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Congo or Fiji?
- Fiji, at 0.1311 kt against 0.1255 kt in Congo as of 2050.
- What is the difference in all crops — burning crop residues between Congo and Fiji?
- 0.0056 kt, with Fiji ahead.
- How many years of comparable data are there for Congo and Fiji?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Fiji rank globally for all crops — burning crop residues?
- Congo ranks 132nd and Fiji ranks 130th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).