Cuba vs Japan: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Cuba
- Japan
How they compare
Japan currently reports 2.04 kt against 1.94 kt in Cuba, a difference of 0.1 kt.
That makes Japan's figure about 1.1 times Cuba's.
Across all 65 years both countries report, Japan has been ahead every year.
Cuba ranks 63rd and Japan ranks 61st of 183 countries.
Japan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cuba | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.28 kt | 5.52 kt | 3.24 kt | Japan |
| 1970s | 2.71 kt | 4.21 kt | 1.5 kt | Japan |
| 1980s | 2.75 kt | 3.67 kt | 0.9168 kt | Japan |
| 1990s | 2.73 kt | 3.25 kt | 0.5154 kt | Japan |
| 2000s | 1.77 kt | 2.77 kt | 0.9977 kt | Japan |
| 2010s | 1.41 kt | 2.63 kt | 1.22 kt | Japan |
| 2020s | 0.9651 kt | 2.52 kt | 1.55 kt | Japan |
| 2030s | 1.72 kt | 2.51 kt | 0.7857 kt | Japan |
| 2050s | 1.94 kt | 2.04 kt | 0.1039 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Cuba or Japan?
- Japan, at 2.04 kt against 1.94 kt in Cuba as of 2050.
- What is the difference in all crops — burning crop residues between Cuba and Japan?
- 0.1 kt, with Japan ahead.
- How many years of comparable data are there for Cuba and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and Japan rank globally for all crops — burning crop residues?
- Cuba ranks 63rd and Japan ranks 61st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).