Ghana vs Malawi: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Ghana
- Malawi
How they compare
Malawi currently reports 5.02 kt against 4.5 kt in Ghana, a difference of 0.52 kt.
That makes Malawi's figure about 1.1 times Ghana's.
Across all 65 years both countries report, Malawi has been ahead every year.
Ghana ranks 42nd and Malawi ranks 40th of 202 countries.
Malawi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ghana | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.708 kt | 2.49 kt | 1.79 kt | Malawi |
| 1970s | 1.08 kt | 2.96 kt | 1.88 kt | Malawi |
| 1980s | 1.47 kt | 3.2 kt | 1.73 kt | Malawi |
| 1990s | 1.86 kt | 3.57 kt | 1.71 kt | Malawi |
| 2000s | 2.36 kt | 4.23 kt | 1.87 kt | Malawi |
| 2010s | 3.05 kt | 4.71 kt | 1.65 kt | Malawi |
| 2020s | 3.93 kt | 5.04 kt | 1.11 kt | Malawi |
| 2030s | 3.6 kt | 4.7 kt | 1.1 kt | Malawi |
| 2050s | 4.5 kt | 5.02 kt | 0.5209 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Ghana or Malawi?
- Malawi, at 5.02 kt against 4.5 kt in Ghana as of 2050.
- What is the difference in all crops — burning crop residues between Ghana and Malawi?
- 0.52 kt, with Malawi ahead.
- How many years of comparable data are there for Ghana and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Ghana and Malawi rank globally for all crops — burning crop residues?
- Ghana ranks 42nd and Malawi ranks 40th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).