Mali vs Poland: All Crops — Burning crop residues (Emissions CH4)
All Crops — Burning crop residues (Emissions CH4) over time
- Mali
- Poland
How they compare
Mali currently reports 3.16 kt against 3.1 kt in Poland, a difference of 0.06 kt.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Poland ahead.
Mali ranks 60th and Poland ranks 61st of 202 countries.
Across the 9 decades both report, Mali averaged higher in 1 and Poland in 8.
Head to head by decade
| Decade | Mali | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5415 kt | 1.79 kt | 1.25 kt | Poland |
| 1970s | 0.4689 kt | 2.11 kt | 1.64 kt | Poland |
| 1980s | 0.5555 kt | 2.02 kt | 1.47 kt | Poland |
| 1990s | 1.07 kt | 2.85 kt | 1.78 kt | Poland |
| 2000s | 1.53 kt | 3.33 kt | 1.8 kt | Poland |
| 2010s | 3.63 kt | 4.01 kt | 0.381 kt | Poland |
| 2020s | 5.18 kt | 5.6 kt | 0.4243 kt | Poland |
| 2030s | 2.47 kt | 3.1 kt | 0.6288 kt | Poland |
| 2050s | 3.16 kt | 3.1 kt | 0.0614 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Mali or Poland?
- Mali, at 3.16 kt against 3.1 kt in Poland as of 2050.
- What is the difference in all crops — burning crop residues between Mali and Poland?
- 0.06 kt, with Mali ahead.
- How many years of comparable data are there for Mali and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Poland rank globally for all crops — burning crop residues?
- Mali ranks 60th and Poland ranks 61st of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).