Mali vs Spain: All Crops — Burning crop residues (Emissions CH4)

Mali
3.16 kt
in 2050
Spain
3.25 kt
in 2050
Mali rank
51st
Spain rank
50th

All Crops — Burning crop residues (Emissions CH4) over time

  • Mali
  • Spain
0246196120052050

How they compare

Spain currently reports 3.25 kt against 3.16 kt in Mali, a difference of 0.09 kt.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Spain ahead.

Mali ranks 51st and Spain ranks 50th of 183 countries.

Across the 9 decades both report, Mali averaged higher in 2 and Spain in 7.

Head to head by decade

Decade Mali Spain Difference Ahead
1960s 0.5415 kt 5.84 kt 5.3 kt Spain
1970s 0.4689 kt 4.75 kt 4.28 kt Spain
1980s 0.5555 kt 3.98 kt 3.43 kt Spain
1990s 1.07 kt 3.51 kt 2.45 kt Spain
2000s 1.53 kt 3.58 kt 2.05 kt Spain
2010s 3.63 kt 3.43 kt 0.1998 kt Mali
2020s 5.18 kt 3.17 kt 2.01 kt Mali
2030s 2.47 kt 3.25 kt 0.7833 kt Spain
2050s 3.16 kt 3.25 kt 0.0956 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — burning crop residues, Mali or Spain?
Spain, at 3.25 kt against 3.16 kt in Mali as of 2050.
What is the difference in all crops — burning crop residues between Mali and Spain?
0.09 kt, with Spain ahead.
How many years of comparable data are there for Mali and Spain?
65 years are reported by both, from 1961 to 2050.
How do Mali and Spain rank globally for all crops — burning crop residues?
Mali ranks 51st and Spain ranks 50th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Spain: All Crops — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/all-crops-burning-crop-residues-emissions-ch4-fao-tier-1/mali/spain/

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About this data

Indicator
All Crops — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).