Paraguay vs Zambia: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Paraguay
- Zambia
How they compare
Paraguay currently reports 2.4 kt against 2.36 kt in Zambia, a difference of 0.04 kt.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Zambia ahead.
Paraguay ranks 55th and Zambia ranks 57th of 183 countries.
Across the 9 decades both report, Paraguay averaged higher in 5 and Zambia in 4.
Head to head by decade
| Decade | Paraguay | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.441 kt | 2.17 kt | 1.73 kt | Zambia |
| 1970s | 0.7268 kt | 2.55 kt | 1.83 kt | Zambia |
| 1980s | 0.777 kt | 1.68 kt | 0.901 kt | Zambia |
| 1990s | 1.12 kt | 1.76 kt | 0.6462 kt | Zambia |
| 2000s | 1.98 kt | 1.68 kt | 0.2988 kt | Paraguay |
| 2010s | 3.51 kt | 3.07 kt | 0.4344 kt | Paraguay |
| 2020s | 3.78 kt | 3.73 kt | 0.0539 kt | Paraguay |
| 2030s | 2.36 kt | 1.98 kt | 0.3856 kt | Paraguay |
| 2050s | 2.4 kt | 2.36 kt | 0.0357 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Paraguay or Zambia?
- Paraguay, at 2.4 kt against 2.36 kt in Zambia as of 2050.
- What is the difference in all crops — burning crop residues between Paraguay and Zambia?
- 0.04 kt, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Paraguay and Zambia rank globally for all crops — burning crop residues?
- Paraguay ranks 55th and Zambia ranks 57th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).