Portugal vs Somalia: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Portugal
- Somalia
How they compare
Somalia currently reports 0.4444 kt against 0.4023 kt in Portugal, a difference of 0.0421 kt.
That makes Somalia's figure about 1.1 times Portugal's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 104th and Somalia ranks 101st of 183 countries.
Across the 9 decades both report, Portugal averaged higher in 7 and Somalia in 2.
Head to head by decade
| Decade | Portugal | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.03 kt | 0.3612 kt | 1.67 kt | Portugal |
| 1970s | 1.6 kt | 0.3401 kt | 1.26 kt | Portugal |
| 1980s | 1.12 kt | 0.629 kt | 0.4912 kt | Portugal |
| 1990s | 0.7948 kt | 0.5034 kt | 0.2913 kt | Portugal |
| 2000s | 0.5318 kt | 0.4192 kt | 0.1126 kt | Portugal |
| 2010s | 0.3444 kt | 0.3081 kt | 0.0363 kt | Portugal |
| 2020s | 0.2727 kt | 0.286 kt | 0.0132 kt | Somalia |
| 2030s | 0.3991 kt | 0.3661 kt | 0.033 kt | Portugal |
| 2050s | 0.4023 kt | 0.4444 kt | 0.0421 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Portugal or Somalia?
- Somalia, at 0.4444 kt against 0.4023 kt in Portugal as of 2050.
- What is the difference in all crops — burning crop residues between Portugal and Somalia?
- 0.0421 kt, with Somalia ahead.
- How many years of comparable data are there for Portugal and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Somalia rank globally for all crops — burning crop residues?
- Portugal ranks 104th and Somalia ranks 101st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).