Portugal vs Yemen: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Portugal
- Yemen
How they compare
Yemen currently reports 0.4203 kt against 0.4023 kt in Portugal, a difference of 0.018 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 104th and Yemen ranks 103rd of 183 countries.
Across the 9 decades both report, Portugal averaged higher in 8 and Yemen in 1.
Head to head by decade
| Decade | Portugal | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.03 kt | 0.0492 kt | 1.98 kt | Portugal |
| 1970s | 1.6 kt | 0.1423 kt | 1.46 kt | Portugal |
| 1980s | 1.12 kt | 0.196 kt | 0.9242 kt | Portugal |
| 1990s | 0.7948 kt | 0.221 kt | 0.5737 kt | Portugal |
| 2000s | 0.5318 kt | 0.2135 kt | 0.3183 kt | Portugal |
| 2010s | 0.3444 kt | 0.2185 kt | 0.1259 kt | Portugal |
| 2020s | 0.2727 kt | 0.1703 kt | 0.1024 kt | Portugal |
| 2030s | 0.3991 kt | 0.313 kt | 0.0861 kt | Portugal |
| 2050s | 0.4023 kt | 0.4203 kt | 0.018 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Portugal or Yemen?
- Yemen, at 0.4203 kt against 0.4023 kt in Portugal as of 2050.
- What is the difference in all crops — burning crop residues between Portugal and Yemen?
- 0.018 kt, with Yemen ahead.
- How many years of comparable data are there for Portugal and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Yemen rank globally for all crops — burning crop residues?
- Portugal ranks 104th and Yemen ranks 103rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).