Congo vs Libya: All Crops — Burning crop residues (Emissions N2O)
All Crops — Burning crop residues (Emissions N2O) over time
- Congo
- Libya
How they compare
Congo currently reports 0.0033 kt against 0.0033 kt in Libya, a difference of 0 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Libya ahead.
Congo ranks 131st and Libya ranks 131st of 183 countries.
Libya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Congo | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0053 kt | 0.0042 kt | Libya |
| 1970s | 0.002 kt | 0.0052 kt | 0.0032 kt | Libya |
| 1980s | 0.0021 kt | 0.0064 kt | 0.0043 kt | Libya |
| 1990s | 0.0014 kt | 0.0041 kt | 0.0027 kt | Libya |
| 2000s | 0.0015 kt | 0.0043 kt | 0.0028 kt | Libya |
| 2010s | 0.0018 kt | 0.0064 kt | 0.0047 kt | Libya |
| 2020s | 0.0019 kt | 0.0049 kt | 0.003 kt | Libya |
| 2030s | 0.0024 kt | 0.0039 kt | 0.0015 kt | Libya |
| 2050s | 0.0033 kt | 0.0033 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Congo or Libya?
- Congo, at 0.0033 kt against 0.0033 kt in Libya as of 2050.
- What is the difference in all crops — burning crop residues between Congo and Libya?
- 0 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Libya rank globally for all crops — burning crop residues?
- Congo ranks 131st and Libya ranks 131st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).