Indonesia vs Türkiye: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Indonesia
- Türkiye
How they compare
Indonesia currently reports 0.9458 kt against 0.2269 kt in Türkiye, a difference of 0.7189 kt.
That makes Indonesia's figure about 4.2 times Türkiye's.
Across all 65 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 7th and Türkiye ranks 6th of 183 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4923 kt | 0.2759 kt | 0.2164 kt | Indonesia |
| 1970s | 0.515 kt | 0.2968 kt | 0.2182 kt | Indonesia |
| 1980s | 0.5836 kt | 0.299 kt | 0.2846 kt | Indonesia |
| 1990s | 0.6837 kt | 0.3029 kt | 0.3808 kt | Indonesia |
| 2000s | 0.7162 kt | 0.2859 kt | 0.4303 kt | Indonesia |
| 2010s | 0.7309 kt | 0.2629 kt | 0.468 kt | Indonesia |
| 2020s | 0.5981 kt | 0.2516 kt | 0.3466 kt | Indonesia |
| 2030s | 0.8701 kt | 0.2467 kt | 0.6234 kt | Indonesia |
| 2050s | 0.9458 kt | 0.2269 kt | 0.7189 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Indonesia or Türkiye?
- Indonesia, at 0.9458 kt against 0.2269 kt in Türkiye as of 2050.
- What is the difference in all crops — burning crop residues between Indonesia and Türkiye?
- 0.7189 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Türkiye rank globally for all crops — burning crop residues?
- Indonesia ranks 7th and Türkiye ranks 6th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).