Kazakhstan vs Romania: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Kazakhstan
- Romania
How they compare
Kazakhstan currently reports 0.2525 kt against 0.2179 kt in Romania, a difference of 0.0346 kt.
That makes Kazakhstan's figure about 1.2 times Romania's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 23rd and Romania ranks 25th of 183 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3223 kt | 0.2755 kt | 0.0467 kt | Kazakhstan |
| 2000s | 0.3431 kt | 0.2476 kt | 0.0955 kt | Kazakhstan |
| 2010s | 0.3557 kt | 0.2347 kt | 0.121 kt | Kazakhstan |
| 2020s | 0.3721 kt | 0.2321 kt | 0.1399 kt | Kazakhstan |
| 2030s | 0.2616 kt | 0.2158 kt | 0.0458 kt | Kazakhstan |
| 2050s | 0.2525 kt | 0.2179 kt | 0.0346 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Kazakhstan or Romania?
- Kazakhstan, at 0.2525 kt against 0.2179 kt in Romania as of 2050.
- What is the difference in all crops — burning crop residues between Kazakhstan and Romania?
- 0.0346 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Romania?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Romania rank globally for all crops — burning crop residues?
- Kazakhstan ranks 23rd and Romania ranks 25th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).