Kazakhstan vs Western Europe: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Kazakhstan
- Western Europe
How they compare
Western Europe currently reports 0.4011 kt against 0.2525 kt in Kazakhstan, a difference of 0.1486 kt.
That makes Western Europe's figure about 1.6 times Kazakhstan's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Kazakhstan ranks 23rd and Western Europe ranks 26th of 183 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3223 kt | 0.3929 kt | 0.0706 kt | Western Europe |
| 2000s | 0.3431 kt | 0.4232 kt | 0.0801 kt | Western Europe |
| 2010s | 0.3557 kt | 0.4256 kt | 0.0698 kt | Western Europe |
| 2020s | 0.3721 kt | 0.3982 kt | 0.0261 kt | Western Europe |
| 2030s | 0.2616 kt | 0.4002 kt | 0.1386 kt | Western Europe |
| 2050s | 0.2525 kt | 0.4011 kt | 0.1486 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Kazakhstan or Western Europe?
- Western Europe, at 0.4011 kt against 0.2525 kt in Kazakhstan as of 2050.
- What is the difference in all crops — burning crop residues between Kazakhstan and Western Europe?
- 0.1486 kt, with Western Europe ahead.
- How many years of comparable data are there for Kazakhstan and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Western Europe rank globally for all crops — burning crop residues?
- Kazakhstan ranks 23rd and Western Europe ranks 26th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).