Kenya vs Mozambique: All Crops — Burning crop residues (Emissions N2O)
All Crops — Burning crop residues (Emissions N2O) over time
- Kenya
- Mozambique
How they compare
Mozambique currently reports 0.1819 kt against 0.1803 kt in Kenya, a difference of 0.0016 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 34th and Mozambique ranks 33rd of 202 countries.
Across the 9 decades both report, Kenya averaged higher in 7 and Mozambique in 2.
Head to head by decade
| Decade | Kenya | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0809 kt | 0.0346 kt | 0.0463 kt | Kenya |
| 1970s | 0.1028 kt | 0.0439 kt | 0.0589 kt | Kenya |
| 1980s | 0.0975 kt | 0.0662 kt | 0.0314 kt | Kenya |
| 1990s | 0.1078 kt | 0.0782 kt | 0.0296 kt | Kenya |
| 2000s | 0.1233 kt | 0.1218 kt | 0.0015 kt | Kenya |
| 2010s | 0.16 kt | 0.1315 kt | 0.0285 kt | Kenya |
| 2020s | 0.164 kt | 0.161 kt | 0.003 kt | Kenya |
| 2030s | 0.1543 kt | 0.167 kt | 0.0127 kt | Mozambique |
| 2050s | 0.1803 kt | 0.1819 kt | 0.0016 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Kenya or Mozambique?
- Mozambique, at 0.1819 kt against 0.1803 kt in Kenya as of 2050.
- What is the difference in all crops — burning crop residues between Kenya and Mozambique?
- 0.0016 kt, with Mozambique ahead.
- How many years of comparable data are there for Kenya and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Mozambique rank globally for all crops — burning crop residues?
- Kenya ranks 34th and Mozambique ranks 33rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).