Kenya vs Western Europe: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Kenya
- Western Europe
How they compare
Western Europe currently reports 0.4011 kt against 0.1803 kt in Kenya, a difference of 0.2208 kt.
That makes Western Europe's figure about 2.2 times Kenya's.
Across all 65 years both countries report, Western Europe has been ahead every year.
Kenya ranks 29th and Western Europe ranks 26th of 183 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0809 kt | 0.2667 kt | 0.1858 kt | Western Europe |
| 1970s | 0.1028 kt | 0.3401 kt | 0.2373 kt | Western Europe |
| 1980s | 0.0975 kt | 0.3764 kt | 0.2788 kt | Western Europe |
| 1990s | 0.1078 kt | 0.3911 kt | 0.2833 kt | Western Europe |
| 2000s | 0.1233 kt | 0.4232 kt | 0.2999 kt | Western Europe |
| 2010s | 0.16 kt | 0.4256 kt | 0.2656 kt | Western Europe |
| 2020s | 0.164 kt | 0.3982 kt | 0.2342 kt | Western Europe |
| 2030s | 0.1543 kt | 0.4002 kt | 0.2459 kt | Western Europe |
| 2050s | 0.1803 kt | 0.4011 kt | 0.2208 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Kenya or Western Europe?
- Western Europe, at 0.4011 kt against 0.1803 kt in Kenya as of 2050.
- What is the difference in all crops — burning crop residues between Kenya and Western Europe?
- 0.2208 kt, with Western Europe ahead.
- How many years of comparable data are there for Kenya and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Western Europe rank globally for all crops — burning crop residues?
- Kenya ranks 29th and Western Europe ranks 26th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).