Papua New Guinea vs Palestine: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Papua New Guinea
- Palestine
How they compare
Papua New Guinea currently reports 0.0006 kt against 0.0005 kt in Palestine, a difference of 0.0001 kt.
That makes Papua New Guinea's figure about 1.2 times Palestine's.
The two have swapped places 7 times across 32 shared years of data; in 1994 it was Palestine ahead.
Papua New Guinea ranks 151st and Palestine ranks 152nd of 183 countries.
Across the 6 decades both report, Papua New Guinea averaged higher in 3 and Palestine in 3.
Head to head by decade
| Decade | Papua New Guinea | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0005 kt | 0.0001 kt | Palestine |
| 2000s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Palestine |
| 2010s | 0.0006 kt | 0.0004 kt | 0.0002 kt | Papua New Guinea |
| 2020s | 0.0008 kt | 0.0003 kt | 0.0004 kt | Papua New Guinea |
| 2030s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Palestine |
| 2050s | 0.0006 kt | 0.0005 kt | 0.0001 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Papua New Guinea or Palestine?
- Papua New Guinea, at 0.0006 kt against 0.0005 kt in Palestine as of 2050.
- What is the difference in all crops — burning crop residues between Papua New Guinea and Palestine?
- 0.0001 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Palestine?
- 32 years are reported by both, from 1994 to 2050.
- How do Papua New Guinea and Palestine rank globally for all crops — burning crop residues?
- Papua New Guinea ranks 151st and Palestine ranks 152nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).