Paraguay vs Zambia: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Paraguay
- Zambia
How they compare
Paraguay currently reports 0.0622 kt against 0.0613 kt in Zambia, a difference of 0.0009 kt.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Zambia ahead.
Paraguay ranks 55th and Zambia ranks 57th of 183 countries.
Across the 9 decades both report, Paraguay averaged higher in 5 and Zambia in 4.
Head to head by decade
| Decade | Paraguay | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0114 kt | 0.0563 kt | 0.0448 kt | Zambia |
| 1970s | 0.0188 kt | 0.0662 kt | 0.0473 kt | Zambia |
| 1980s | 0.0202 kt | 0.0435 kt | 0.0233 kt | Zambia |
| 1990s | 0.0289 kt | 0.0457 kt | 0.0168 kt | Zambia |
| 2000s | 0.0514 kt | 0.0437 kt | 0.0077 kt | Paraguay |
| 2010s | 0.091 kt | 0.0797 kt | 0.0113 kt | Paraguay |
| 2020s | 0.0981 kt | 0.0967 kt | 0.0014 kt | Paraguay |
| 2030s | 0.0612 kt | 0.0512 kt | 0.01 kt | Paraguay |
| 2050s | 0.0622 kt | 0.0613 kt | 0.0009 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Paraguay or Zambia?
- Paraguay, at 0.0622 kt against 0.0613 kt in Zambia as of 2050.
- What is the difference in all crops — burning crop residues between Paraguay and Zambia?
- 0.0009 kt, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Paraguay and Zambia rank globally for all crops — burning crop residues?
- Paraguay ranks 55th and Zambia ranks 57th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).