Slovakia vs Turkmenistan: All Crops — Burning crop residues
All Crops — Burning crop residues over time
- Slovakia
- Turkmenistan
How they compare
Turkmenistan currently reports 0.0203 kt against 0.02 kt in Slovakia, a difference of 0.0003 kt.
The two have swapped places 5 times across 33 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 86th and Turkmenistan ranks 84th of 183 countries.
Across the 6 decades both report, Slovakia averaged higher in 2 and Turkmenistan in 4.
Head to head by decade
| Decade | Slovakia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0204 kt | 0.0157 kt | 0.0047 kt | Slovakia |
| 2000s | 0.0208 kt | 0.0254 kt | 0.0046 kt | Turkmenistan |
| 2010s | 0.0244 kt | 0.0249 kt | 0.0005 kt | Turkmenistan |
| 2020s | 0.023 kt | 0.0198 kt | 0.0032 kt | Slovakia |
| 2030s | 0.0199 kt | 0.021 kt | 0.0011 kt | Turkmenistan |
| 2050s | 0.02 kt | 0.0203 kt | 0.0003 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — burning crop residues, Slovakia or Turkmenistan?
- Turkmenistan, at 0.0203 kt against 0.02 kt in Slovakia as of 2050.
- What is the difference in all crops — burning crop residues between Slovakia and Turkmenistan?
- 0.0003 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Slovakia and Turkmenistan?
- 33 years are reported by both, from 1993 to 2050.
- How do Slovakia and Turkmenistan rank globally for all crops — burning crop residues?
- Slovakia ranks 86th and Turkmenistan ranks 84th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).