Australia vs Polynesia: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Australia
- Polynesia
How they compare
Australia currently reports 11.34 kt against 0.0001 kt in Polynesia, a difference of 11.34 kt.
Across all 65 years both countries report, Australia has been ahead every year.
Australia ranks 16th and Polynesia ranks 18th of 183 countries.
Australia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Australia | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.02 kt | 0 kt | 3.02 kt | Australia |
| 1970s | 3.92 kt | 0 kt | 3.92 kt | Australia |
| 1980s | 5.09 kt | 0 kt | 5.09 kt | Australia |
| 1990s | 5.5 kt | 0 kt | 5.5 kt | Australia |
| 2000s | 6.83 kt | 0 kt | 6.83 kt | Australia |
| 2010s | 7.86 kt | 0 kt | 7.86 kt | Australia |
| 2020s | 9.8 kt | 0 kt | 9.8 kt | Australia |
| 2030s | 10.43 kt | 0 kt | 10.43 kt | Australia |
| 2050s | 11.34 kt | 0.0001 kt | 11.34 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Australia or Polynesia?
- Australia, at 11.34 kt against 0.0001 kt in Polynesia as of 2050.
- What is the difference in all crops — crop residues between Australia and Polynesia?
- 11.34 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Polynesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Polynesia rank globally for all crops — crop residues?
- Australia ranks 16th and Polynesia ranks 18th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).