Bulgaria vs Guinea: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Bulgaria
- Guinea
How they compare
Guinea currently reports 1.28 kt against 1.11 kt in Bulgaria, a difference of 0.17 kt.
That makes Guinea's figure about 1.2 times Bulgaria's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 73rd and Guinea ranks 70th of 202 countries.
Across the 9 decades both report, Bulgaria averaged higher in 8 and Guinea in 1.
Head to head by decade
| Decade | Bulgaria | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.05 kt | 0.1041 kt | 0.9504 kt | Bulgaria |
| 1970s | 1.38 kt | 0.1407 kt | 1.24 kt | Bulgaria |
| 1980s | 1.5 kt | 0.2106 kt | 1.29 kt | Bulgaria |
| 1990s | 1.19 kt | 0.3284 kt | 0.8612 kt | Bulgaria |
| 2000s | 1.08 kt | 0.4976 kt | 0.5802 kt | Bulgaria |
| 2010s | 1.55 kt | 0.9261 kt | 0.6268 kt | Bulgaria |
| 2020s | 1.77 kt | 1.18 kt | 0.5944 kt | Bulgaria |
| 2030s | 1.1 kt | 0.887 kt | 0.2158 kt | Bulgaria |
| 2050s | 1.11 kt | 1.28 kt | 0.1674 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Bulgaria or Guinea?
- Guinea, at 1.28 kt against 1.11 kt in Bulgaria as of 2050.
- What is the difference in all crops — crop residues between Bulgaria and Guinea?
- 0.17 kt, with Guinea ahead.
- How many years of comparable data are there for Bulgaria and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Guinea rank globally for all crops — crop residues?
- Bulgaria ranks 73rd and Guinea ranks 70th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).