Côte d'Ivoire vs Nepal: All Crops — Crop residues
All Crops — Crop residues over time
- Côte d'Ivoire
- Nepal
How they compare
Nepal currently reports 3.49 kt against 0.7751 kt in Côte d'Ivoire, a difference of 2.71 kt.
That makes Nepal's figure about 4.5 times Côte d'Ivoire's.
Across all 65 years both countries report, Nepal has been ahead every year.
Côte d'Ivoire ranks 32nd and Nepal ranks 31st of 33 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1622 kt | 0.8036 kt | 0.6414 kt | Nepal |
| 1970s | 0.2328 kt | 0.9057 kt | 0.673 kt | Nepal |
| 1980s | 0.2984 kt | 1.09 kt | 0.792 kt | Nepal |
| 1990s | 0.3469 kt | 1.39 kt | 1.04 kt | Nepal |
| 2000s | 0.3035 kt | 1.66 kt | 1.36 kt | Nepal |
| 2010s | 0.5873 kt | 1.94 kt | 1.35 kt | Nepal |
| 2020s | 0.6066 kt | 2.16 kt | 1.55 kt | Nepal |
| 2030s | 0.4989 kt | 2.67 kt | 2.17 kt | Nepal |
| 2050s | 0.7751 kt | 3.49 kt | 2.72 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Côte d'Ivoire or Nepal?
- Nepal, at 3.49 kt against 0.7751 kt in Côte d'Ivoire as of 2050.
- What is the difference in all crops — crop residues between Côte d'Ivoire and Nepal?
- 2.71 kt, with Nepal ahead.
- How many years of comparable data are there for Côte d'Ivoire and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Nepal rank globally for all crops — crop residues?
- Côte d'Ivoire ranks 32nd and Nepal ranks 31st of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).