Côte d'Ivoire vs Romania: All Crops — Crop residues
All Crops — Crop residues over time
- Côte d'Ivoire
- Romania
How they compare
Romania currently reports 3.06 kt against 0.7751 kt in Côte d'Ivoire, a difference of 2.28 kt.
That makes Romania's figure about 4.0 times Côte d'Ivoire's.
Across all 65 years both countries report, Romania has been ahead every year.
Côte d'Ivoire ranks 32nd and Romania ranks 34th of 33 countries.
Romania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1622 kt | 2.52 kt | 2.36 kt | Romania |
| 1970s | 0.2328 kt | 3.05 kt | 2.81 kt | Romania |
| 1980s | 0.2984 kt | 3.53 kt | 3.23 kt | Romania |
| 1990s | 0.3469 kt | 3.07 kt | 2.72 kt | Romania |
| 2000s | 0.3035 kt | 2.82 kt | 2.51 kt | Romania |
| 2010s | 0.5873 kt | 3.75 kt | 3.16 kt | Romania |
| 2020s | 0.6066 kt | 3.63 kt | 3.02 kt | Romania |
| 2030s | 0.4989 kt | 3.04 kt | 2.54 kt | Romania |
| 2050s | 0.7751 kt | 3.06 kt | 2.29 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Côte d'Ivoire or Romania?
- Romania, at 3.06 kt against 0.7751 kt in Côte d'Ivoire as of 2050.
- What is the difference in all crops — crop residues between Côte d'Ivoire and Romania?
- 2.28 kt, with Romania ahead.
- How many years of comparable data are there for Côte d'Ivoire and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Romania rank globally for all crops — crop residues?
- Côte d'Ivoire ranks 32nd and Romania ranks 34th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).