Dominica vs French Polynesia: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Dominica
- French Polynesia
How they compare
Dominica currently reports 0.0001 kt against 0.0001 kt in French Polynesia, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was French Polynesia ahead.
Dominica ranks 187th and French Polynesia ranks 187th of 202 countries.
Across the 9 decades both report, Dominica averaged higher in 6 and French Polynesia in 1.
Head to head by decade
| Decade | Dominica | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 1970s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 1990s | 0 kt | 0 kt | 0 kt | French Polynesia |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 2020s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 2030s | 0.0001 kt | 0 kt | 0.0001 kt | Dominica |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Dominica or French Polynesia?
- Dominica, at 0.0001 kt against 0.0001 kt in French Polynesia as of 2050.
- What is the difference in all crops — crop residues between Dominica and French Polynesia?
- 0 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and French Polynesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominica and French Polynesia rank globally for all crops — crop residues?
- Dominica ranks 187th and French Polynesia ranks 187th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).