Gabon vs Palestine, State of: All Crops — Crop residues
All Crops — Crop residues over time
- Gabon
- Palestine, State of
How they compare
Palestine, State of currently reports 0.018 kt against 0.0136 kt in Gabon, a difference of 0.0044 kt.
That makes Palestine, State of's figure about 1.3 times Gabon's.
The two have swapped places 2 times across 32 shared years of data; in 1994 it was Palestine, State of ahead.
Gabon ranks 147th and Palestine, State of ranks 145th of 183 countries.
Palestine, State of has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Gabon | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0052 kt | 0.0113 kt | 0.0061 kt | Palestine, State of |
| 2000s | 0.0061 kt | 0.014 kt | 0.0078 kt | Palestine, State of |
| 2010s | 0.0086 kt | 0.0121 kt | 0.0035 kt | Palestine, State of |
| 2020s | 0.0092 kt | 0.0112 kt | 0.002 kt | Palestine, State of |
| 2030s | 0.0102 kt | 0.0154 kt | 0.0052 kt | Palestine, State of |
| 2050s | 0.0136 kt | 0.018 kt | 0.0044 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Gabon or Palestine, State of?
- Palestine, State of, at 0.018 kt against 0.0136 kt in Gabon as of 2050.
- What is the difference in all crops — crop residues between Gabon and Palestine, State of?
- 0.0044 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Gabon and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Gabon and Palestine, State of rank globally for all crops — crop residues?
- Gabon ranks 147th and Palestine, State of ranks 145th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).