Mexico vs Philippines: All Crops — Crop residues (Direct emissions N2O)
All Crops — Crop residues (Direct emissions N2O) over time
- Mexico
- Philippines
How they compare
Mexico currently reports 7.8 kt against 6.34 kt in Philippines, a difference of 1.46 kt.
That makes Mexico's figure about 1.2 times Philippines's.
Across all 65 years both countries report, Mexico has been ahead every year.
Mexico ranks 21st and Philippines ranks 24th of 202 countries.
Mexico has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mexico | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.5 kt | 1.8 kt | 0.7062 kt | Mexico |
| 1970s | 3.21 kt | 2.29 kt | 0.9177 kt | Mexico |
| 1980s | 4.28 kt | 2.71 kt | 1.57 kt | Mexico |
| 1990s | 4.7 kt | 3.05 kt | 1.65 kt | Mexico |
| 2000s | 5.12 kt | 3.86 kt | 1.27 kt | Mexico |
| 2010s | 5.53 kt | 4.65 kt | 0.882 kt | Mexico |
| 2020s | 5.63 kt | 4.99 kt | 0.6343 kt | Mexico |
| 2030s | 6.66 kt | 5.33 kt | 1.33 kt | Mexico |
| 2050s | 7.8 kt | 6.34 kt | 1.46 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Mexico or Philippines?
- Mexico, at 7.8 kt against 6.34 kt in Philippines as of 2050.
- What is the difference in all crops — crop residues between Mexico and Philippines?
- 1.46 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Philippines?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and Philippines rank globally for all crops — crop residues?
- Mexico ranks 21st and Philippines ranks 24th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).