Türkiye vs United States of America: All Crops — Crop residues (Direct emissions N2O) — UNFCCC
All Crops — Crop residues (Direct emissions N2O) — UNFCCC over time
- Türkiye
- United States of America
How they compare
United States of America currently reports 234.12 kt against 11.62 kt in Türkiye, a difference of 222.5 kt.
That makes United States of America's figure about 20.1 times Türkiye's.
Across all 31 years both countries report, United States of America has been ahead every year.
Türkiye ranks 1st and United States of America ranks 1st of 1 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Türkiye | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.62 kt | 232.82 kt | 227.2 kt | United States of America |
| 2000s | 6.44 kt | 237.53 kt | 231.1 kt | United States of America |
| 2010s | 9.68 kt | 243.87 kt | 234.19 kt | United States of America |
| 2020s | 11.62 kt | 234.12 kt | 222.5 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues (direct emissions n2o) — unfccc, Türkiye or United States of America?
- United States of America, at 234.12 kt against 11.62 kt in Türkiye as of 2020.
- What is the difference in all crops — crop residues (direct emissions n2o) — unfccc between Türkiye and United States of America?
- 222.5 kt, with United States of America ahead.
- How many years of comparable data are there for Türkiye and United States of America?
- 31 years are reported by both, from 1990 to 2020.
- How do Türkiye and United States of America rank globally for all crops — crop residues (direct emissions n2o) — unfccc?
- Türkiye ranks 1st and United States of America ranks 1st of 1 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Direct emissions N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).