Angola vs Benin: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- Angola
- Benin
How they compare
Angola currently reports 0.8877 kt against 0.8505 kt in Benin, a difference of 0.0372 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 92nd and Benin ranks 93rd of 202 countries.
Across the 9 decades both report, Angola averaged higher in 8 and Benin in 1.
Head to head by decade
| Decade | Angola | Benin | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1635 kt | 0.1098 kt | 0.0537 kt | Angola |
| 1970s | 0.1611 kt | 0.1069 kt | 0.0542 kt | Angola |
| 1980s | 0.1399 kt | 0.1395 kt | 0.0005 kt | Angola |
| 1990s | 0.1642 kt | 0.2006 kt | 0.0363 kt | Benin |
| 2000s | 0.3199 kt | 0.3006 kt | 0.0193 kt | Angola |
| 2010s | 0.6753 kt | 0.4781 kt | 0.1972 kt | Angola |
| 2020s | 0.909 kt | 0.7061 kt | 0.2029 kt | Angola |
| 2030s | 0.6216 kt | 0.5668 kt | 0.0548 kt | Angola |
| 2050s | 0.8877 kt | 0.8505 kt | 0.0372 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Angola or Benin?
- Angola, at 0.8877 kt against 0.8505 kt in Benin as of 2050.
- What is the difference in all crops — crop residues between Angola and Benin?
- 0.0372 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Benin?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Benin rank globally for all crops — crop residues?
- Angola ranks 92nd and Benin ranks 93rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).