Azerbaijan vs Togo: All Crops — Crop residues

Azerbaijan
0.5787 kt
in 2050
Togo
0.5505 kt
in 2050
Azerbaijan rank
94th
Togo rank
95th

All Crops — Crop residues over time

  • Azerbaijan
  • Togo
00.20.40.60.8196120052050

How they compare

Azerbaijan currently reports 0.5787 kt against 0.5505 kt in Togo, a difference of 0.0282 kt.

That makes Azerbaijan's figure about 1.1 times Togo's.

Across all 34 years both countries report, Azerbaijan has been ahead every year.

Azerbaijan ranks 94th and Togo ranks 95th of 183 countries.

Azerbaijan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Azerbaijan Togo Difference Ahead
1990s 0.2965 kt 0.203 kt 0.0935 kt Azerbaijan
2000s 0.5633 kt 0.2434 kt 0.3199 kt Azerbaijan
2010s 0.7146 kt 0.4009 kt 0.3137 kt Azerbaijan
2020s 0.7924 kt 0.5319 kt 0.2605 kt Azerbaijan
2030s 0.558 kt 0.4006 kt 0.1574 kt Azerbaijan
2050s 0.5787 kt 0.5505 kt 0.0282 kt Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Azerbaijan or Togo?
Azerbaijan, at 0.5787 kt against 0.5505 kt in Togo as of 2050.
What is the difference in all crops — crop residues between Azerbaijan and Togo?
0.0282 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Togo?
34 years are reported by both, from 1992 to 2050.
How do Azerbaijan and Togo rank globally for all crops — crop residues?
Azerbaijan ranks 94th and Togo ranks 95th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Togo: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/azerbaijan/togo/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).