Belarus vs Japan: All Crops — Crop residues

Belarus
1.96 kt
in 2050
Japan
1.98 kt
in 2050
Belarus rank
53rd
Japan rank
52nd

All Crops — Crop residues over time

  • Belarus
  • Japan
12345196120052050

How they compare

Japan currently reports 1.98 kt against 1.96 kt in Belarus, a difference of 0.02 kt.

Across all 34 years both countries report, Japan has been ahead every year.

Belarus ranks 53rd and Japan ranks 52nd of 183 countries.

Japan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Belarus Japan Difference Ahead
1990s 1.8 kt 2.96 kt 1.16 kt Japan
2000s 1.6 kt 2.68 kt 1.08 kt Japan
2010s 1.61 kt 2.61 kt 0.9991 kt Japan
2020s 1.57 kt 2.57 kt 0.9929 kt Japan
2030s 1.83 kt 2.38 kt 0.5499 kt Japan
2050s 1.96 kt 1.98 kt 0.0178 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Belarus or Japan?
Japan, at 1.98 kt against 1.96 kt in Belarus as of 2050.
What is the difference in all crops — crop residues between Belarus and Japan?
0.02 kt, with Japan ahead.
How many years of comparable data are there for Belarus and Japan?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Japan rank globally for all crops — crop residues?
Belarus ranks 53rd and Japan ranks 52nd of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Japan: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/belarus/japan/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).