Benin vs Finland: All Crops — Crop residues
All Crops — Crop residues over time
- Benin
- Finland
How they compare
Finland currently reports 0.9518 kt against 0.8505 kt in Benin, a difference of 0.1013 kt.
That makes Finland's figure about 1.1 times Benin's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Finland ahead.
Benin ranks 81st and Finland ranks 78th of 183 countries.
Finland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Benin | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1098 kt | 0.5554 kt | 0.4456 kt | Finland |
| 1970s | 0.1069 kt | 0.7566 kt | 0.6497 kt | Finland |
| 1980s | 0.1395 kt | 0.782 kt | 0.6426 kt | Finland |
| 1990s | 0.2006 kt | 0.7808 kt | 0.5802 kt | Finland |
| 2000s | 0.3006 kt | 0.9129 kt | 0.6123 kt | Finland |
| 2010s | 0.4781 kt | 0.8243 kt | 0.3462 kt | Finland |
| 2020s | 0.7061 kt | 0.723 kt | 0.0169 kt | Finland |
| 2030s | 0.5668 kt | 0.9803 kt | 0.4135 kt | Finland |
| 2050s | 0.8505 kt | 0.9518 kt | 0.1013 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Benin or Finland?
- Finland, at 0.9518 kt against 0.8505 kt in Benin as of 2050.
- What is the difference in all crops — crop residues between Benin and Finland?
- 0.1013 kt, with Finland ahead.
- How many years of comparable data are there for Benin and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Finland rank globally for all crops — crop residues?
- Benin ranks 81st and Finland ranks 78th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).