Brazil vs USSR: All Crops — Crop residues

Brazil
49.04 kt
in 2050
USSR
44.91 kt
in 1991
Brazil rank
5th
USSR rank
6th

All Crops — Crop residues over time

  • Brazil
  • USSR
0204060196120052050

How they compare

Brazil currently reports 49.04 kt against 44.91 kt in USSR, a difference of 4.13 kt.

That makes Brazil's figure about 1.1 times USSR's.

Across all 31 years both countries report, USSR has been ahead every year.

Brazil ranks 5th and USSR ranks 6th of 183 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Brazil USSR Difference Ahead
1960s 5.94 kt 41.86 kt 35.92 kt USSR
1970s 10.26 kt 51.36 kt 41.1 kt USSR
1980s 14.92 kt 49.34 kt 34.42 kt USSR
1990s 14.38 kt 50.48 kt 36.1 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all crops — crop residues, Brazil or USSR?
Brazil, at 49.04 kt against 44.91 kt in USSR as of 2050.
What is the difference in all crops — crop residues between Brazil and USSR?
4.13 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and USSR?
31 years are reported by both, from 1961 to 1991.
How do Brazil and USSR rank globally for all crops — crop residues?
Brazil ranks 5th and USSR ranks 6th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs USSR: All Crops — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/all-crops-crop-residues-emissions-n2o-fao-tier-1/brazil/ussr/

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About this data

Indicator
All Crops — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).