Cabo Verde vs South Africa: All Crops — Crop residues
All Crops — Crop residues over time
- Cabo Verde
- South Africa
How they compare
South Africa currently reports 4.04 kt against 0.0055 kt in Cabo Verde, a difference of 4.03 kt.
That makes South Africa's figure about 734.4 times Cabo Verde's.
Across all 65 years both countries report, South Africa has been ahead every year.
Cabo Verde ranks 33rd and South Africa ranks 32nd of 33 countries.
South Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0044 kt | 1.73 kt | 1.72 kt | South Africa |
| 1970s | 0.0009 kt | 2.38 kt | 2.37 kt | South Africa |
| 1980s | 0.0027 kt | 2.6 kt | 2.59 kt | South Africa |
| 1990s | 0.0044 kt | 2.34 kt | 2.33 kt | South Africa |
| 2000s | 0.004 kt | 2.46 kt | 2.46 kt | South Africa |
| 2010s | 0.0033 kt | 2.89 kt | 2.89 kt | South Africa |
| 2020s | 0.0021 kt | 3.81 kt | 3.81 kt | South Africa |
| 2030s | 0.0041 kt | 3.54 kt | 3.54 kt | South Africa |
| 2050s | 0.0055 kt | 4.04 kt | 4.03 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, Cabo Verde or South Africa?
- South Africa, at 4.04 kt against 0.0055 kt in Cabo Verde as of 2050.
- What is the difference in all crops — crop residues between Cabo Verde and South Africa?
- 4.03 kt, with South Africa ahead.
- How many years of comparable data are there for Cabo Verde and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and South Africa rank globally for all crops — crop residues?
- Cabo Verde ranks 33rd and South Africa ranks 32nd of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).