China vs China, mainland: All Crops — Crop residues (Emissions N2O)
All Crops — Crop residues (Emissions N2O) over time
- China
- China, mainland
How they compare
China currently reports 102.39 kt against 102.07 kt in China, mainland, a difference of 0.32 kt.
Across all 65 years both countries report, China has been ahead every year.
China ranks 2nd and China, mainland ranks 3rd of 202 countries.
China has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.12 kt | 45.35 kt | 0.7677 kt | China |
| 1970s | 61.45 kt | 60.66 kt | 0.7923 kt | China |
| 1980s | 78.19 kt | 77.51 kt | 0.6841 kt | China |
| 1990s | 93.97 kt | 93.44 kt | 0.5279 kt | China |
| 2000s | 94.22 kt | 93.86 kt | 0.3687 kt | China |
| 2010s | 118.83 kt | 118.45 kt | 0.3784 kt | China |
| 2020s | 129.12 kt | 128.76 kt | 0.3663 kt | China |
| 2030s | 104.96 kt | 104.59 kt | 0.361 kt | China |
| 2050s | 102.39 kt | 102.07 kt | 0.324 kt | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all crops — crop residues, China or China, mainland?
- China, at 102.39 kt against 102.07 kt in China, mainland as of 2050.
- What is the difference in all crops — crop residues between China and China, mainland?
- 0.32 kt, with China ahead.
- How many years of comparable data are there for China and China, mainland?
- 65 years are reported by both, from 1961 to 2050.
- How do China and China, mainland rank globally for all crops — crop residues?
- China ranks 2nd and China, mainland ranks 3rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All Crops — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).